Chipolte & Maple Spicy Jam

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Super moist Chipotle Morita chili peppers are slowly cooked with Vermont maple syrup and apple cider vinegar to create a distinctive hot, smoky, sweet and tangy flavor, with a luxurious texture. Delicious atop a burger with crispy onion rings. Combine with cream cheese for a dip to accompany grilled portobello. A great alternative to a standard BBQ sauce. Non-GMO | Gluten Free | Kosher | Vegan | Dairy Free | Nut Free | Low Sugar INGREDIENTS: Chipotle chilis (dried morita chipotles, water to hydrate), brown sugar, apple cider vinegar, maple syrup, fruit pectin