Cutting Board Everyday

The Everyday Cutting Board is just the right size for dicing onions, slicing meat, preparing fruit salad and more. Non-porous construction locks out odors for a fresh cutting surface that resists deep scratches and goes easy on your knives. This double-sided board has a solid side for produce and a grooved side for meat, plus a drip catcher with easy-pour corners to take care of liquid run-off. Soft, tapered edges double as a comfortable handle, while non-slip feet keep the board in place as you slice. Dishwasher safe.

Use & Care